- colloidal emulsions
- • колоидна емулсия
English-Bulgarian polytechnical dictionary . 2013.
English-Bulgarian polytechnical dictionary . 2013.
colloïdal — colloïdal, ale, aux [ kɔlɔidal, o ] adj. • 1855; de colloïde ♦ Phys., chim. Solution colloïdale : solution ou mélange dans un solvant liquide d un soluté formé de particules de taille supérieure à celle des molécules. ⇒ 3. sol. ● colloïdal,… … Encyclopédie Universelle
Colloidal crystal — A colloidal crystal is an ordered array of colloid particles, analogous to a standard crystal whose repeating subunits are atoms or molecules.[1] A natural example of this phenomenon can be found in the gem opal, where spheres of silica assume a… … Wikipedia
Colloid — Milk is an emulsified colloid of liquid butterfat globules dispersed within a water based solution. A colloid is a substance microscopically dispersed evenly throughout another substance.[1] A colloidal system consists of two separate phases: a… … Wikipedia
ISS-Expedition 6 — Missionsemblem Missionsdaten Mission: ISS Expedition 6 Besatzung: 3 Rettungsschiffe … Deutsch Wikipedia
emulsion — emulsive, adj. /i mul sheuhn/, n. 1. Physical Chem. any colloidal suspension of a liquid in another liquid. 2. such a suspension used in cosmetics. 3. Pharm. a liquid preparation consisting of two completely immiscible liquids, one of which, as… … Universalium
colloid — /kol oyd/, n. 1. Physical Chem. a substance made up of a system of particles with linear dimensions in the range of about 10 7 to 5 × 10 5 cm dispersed in a continuous gaseous, liquid, or solid medium whose properties depend on the large specific … Universalium
Nanoparticle — In nanotechnology, a particle is defined as a small object that behaves as a whole unit in terms of its transport and properties. Particles are further classified according to size[1] : in terms of diameter, coarse particles cover a range… … Wikipedia
Colloïde — Le lait est une suspension colloïdale de globules gras dans une suspension à base d eau. Colloïde vient du grec kolla (colle), nommé ainsi par Graham en 1861[1] car la substance ne diffuse pas à travers une membrane semi perméable. Dans un fluide … Wikipédia en Français
Emulsion — A. Two immiscible liquids, not yet emulsified B. An emulsion of Phase II dispersed in Phase I C. The unstable emulsion progressively separates D. The surfactant (purple outline around particles) positions itself on the interfaces between Phase II … Wikipedia
Silver — This article is about the chemical element. For the color, see Silver (color). For other uses, see Silver (disambiguation). palladium ← silver → cadmium … Wikipedia
Émulsion — Une émulsion est un mélange, macroscopiquement homogène mais microscopiquement hétérogène, de deux substances liquides non miscibles (qui ne se mélangent normalement pas), comme l’eau et l’huile. Une substance est dispersée dans la seconde… … Wikipédia en Français